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Bisbee Coffee Company
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Decaf Colombian
Our Price: $15.99

Smooth, rich and good for the world!
Peruvian Organic
Our Price: $16.99

A round hearty Organic Peru, excellent balance, sweetness and a hint of nutmeg.  Medium roast.
Colombian Supremo
Our Price: $16.99

From the Antioquia region of Colombia. Heaven in a cup. Decadent, creamy, sweet (think brown sugar, molasses) and rich. Look for notes of vanilla, caramel and milk chocolate. Dark roast.
Costa Rica La Pastora Tarrazu
Our Price: $17.99

Bright and acidic strictly hard bean coffee, grown in the volcanic iron-rich soil of the Costa Rican Tarrazu region. Coopetarrazú R.L. is a cooperative located in San Marcos de Tarrazú, a region which produces the original, genuine coffee TARRAZU, founded on October 13, 1960, with the integration of 228 associated farmers. The development of the cooperative has contributed to the progress of the county and the region, through employment and income generated by various means granted his associates. Coopetarrazú Today is one of three largest coffee milling companies of Costa Rica.
This cup is high grown and daring; acidity moves to brightness almost immediately, followed by a smooth and mild Belgian chocolate finish. This is the embodiment of a ‘pick-me-up’ cup
Papua New Guinea
Our Price: $17.99

Medium bodied with dark fruit and spice notes.  Sweet acidity and a clean finish.  Dark medium roast.
Nicaragua Organic
Our Price: $17.99

A solid and well balanced coffee. Subtle bakers chocolate with a touch of wood smoke and a sweet, dark chocolate in a smooth, clean finish.
Mexican Chiapas Organic
Our Price: $17.99

A sweet nutty aroma, chocolate notes, mild acidity, medium body.  A hint of Mexico in every sip.  Medium roast.
Sumatra Mandheling
Our Price: $18.99

Organic Honduras
Our Price: $18.99

Honduras offers excellent structure – round, vibrant but balanced acidity, soft, plush mouthfeel, plenty of natural sweetness – while adding a soft carob-like chocolate, vanilla suggestions, and a crisp hint of a spicy, sandalwood-like aromatic wood.
Ethiopian Yirgacheffe
Our Price: $19.99

Yirgacheffe is a coffee region in southern Ethiopia that produces distinctive coffees from traditional varieties of Arabica long grown in the region. Yirgacheffe coffees like this one processed by the wet or washed method (fruit skin and pulp are removed before drying) typically express great aromatic complexity and intensity with a particular emphasis on floral notes. Like virtually all Ethiopia coffees, this coffee is produced by villagers on small, garden plots interplanted with food and other subsistence crops.